American Pasture-Raised Lamb Tongue

Our premium lamb tongues come from American-raised lambs that graze freely on diverse natural pastures. This versatile delicacy offers a tender texture and mild flavor that shines when properly prepared—perfect for slow-cooking, braising, or pickling. Rich in protein and nutrients, lamb tongue transforms into a succulent dish after gentle cooking removes the outer membrane. Experience the exceptional quality and distinctive taste that sustainable, ethical farming practices bring to this traditional cut.